The Gluten Factor

Many factors come into my mind 

 as I think of diet and wellbeing 

 the newest possible find 

 the gluten of a kind.

The protein in wheat and barley 

 a constituent of great value 

makes the dough  rise in an hourly

 now  is deemed to be an undervalue.

Wheat and barley the staple diet of most 

 now  are  on the way out 

 they cause an allergen  in almost

a gluten free diet is welcome most.

The sudden denial of gluten in diet 

 emulates  a research in thorough

this had been vogue thousands of years  

has been buried in the burrow.

Research is with basis no doubt

 the same thesis would be upturned 

 wheat used to make men strong and stout

now this belief is totally spurned.

Next few years one more would  surge

  rice has  many defects 

the rice eaters would eliminate 

the grain from the diet

Wheat  is banned so would be rice 

 milk and dairy products are unhealthy 

the tabulation  would be on rise 

how on earth are we to survive healthy?