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Sunday 7 June 2015

The Process Of Cooking.

Cooking needs time
 slow cooking has its merits
 years ago it was a process
 slow and steady
 the food was tasty and healthy
 every activity  was done at home
 the stone and the  mortar
 the pounding and grinding
 the baking and frying
 performed on a stove
 where firewood was the source of energy
 the fumes and soot all over
 vessels turned black
 the men remained strong
 free from chemicals
found in fast food now
 with the gadgets in a
score
 cooking has turned easy
 it also has made men fussy
 in the course become dizzy
 experience illness so many
 consume medicine in excess
 die not peacefully.

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